Castelforte Amarone is made from dried Corvina and Rondinella grapes.  A long, slow fermentation and a minimum of 18 months of aging in large oak give this dry, full-bodied red wine a deep garnet red color, a complex bouquet of cinnamon, cherry jam, and walnut. A layered palate of juicy, sweet black cherry fruit with notes of vanilla, smoke, and coffee on the finish. Complex and smooth, with a lovely lingering finish. Although classically bold, this Amarone is softer, more juicy, and will benefit from breathing time. Blended from Corvina, Rondinella & Molinara.

Product of Veneto, Italy.

ABV: 15%

Size: 750ml